Hard Eight BBQ is a destination for foodies looking for an authentic Texas experience. This restaurant offers mesquite-smoked meat and a rustic ambiance.
A Distinctive Barbecue Experience
From the moment you open the car door, the aroma of meats smoking over mesquite wood welcomes you. The open pit, where patrons select their meats directly, serves as the centerpiece of the establishment. This interactive approach allows guests to choose from a variety of options, including brisket, ribs, sausage, and the popular bacon-wrapped shrimp poppers. Once selections are made, the meats are weighed, and diners proceed inside to choose from a range of traditional sides
The interior of Hard Eight BBQ exudes a rustic charm, featuring communal seating that fosters a sense of community among diners. The decor, adorned with Texas memorabilia and mounted wildlife, enhances the authentic Texan atmosphere. Both indoor and outdoor seating areas are spacious, accommodating large groups and families comfortably.
What we tried:
Brisket: The smokey flavor was spot on and the juiciness was great!
Sausage: This was incredible and one of Tanner’s favorites.
Turkey: This was a really good turkey. It was tender and delicious.
We loved the ambiance of Hard Eight BBQ. It was such a great experience. Hard Eight provides a solid barbeque experience with good food. If you want a fun experience grab some brisket next time you are in Dallas.
