The annual Triangle Restaurant Week summer event, is set to run the week of June 5-11, 2017. During the event, participating restaurants within Raleigh, Cary, Chapel Hill, Durham and surrounding areas will offer a special, 3-course prix fixe lunch menu ($10 or $15) and/or 3-course prix fixe dinner menu ($20, $25, $30 or $35) each day they are open.
One of my favorite parts about Triangle Restaurant Week is the opportunity to try new restaurants.Since the inaugural event, Triangle Restaurant Week has grown to reach over 1.2 million residents and featured more than 99 of the region’s eateries, generating over $500k in additional revenue to the area’s restaurants.
For more information on Triangle Restaurant Week and participating venues, visit trirestaurantweek.com.
