A group of folks got together to create the Hottest Chefs of the Triangle Calendar. Thanks to Taste Nutrition Consulting and Tabletop Media Group you can now enjoy a calendar with chefs in their kitchens. You will find Chef Michael Lee of M Sushi on the front cover. As you continue browsing you will find Chef Serge Falcoz-Vigne from Raleigh’s own Saint Jacques restaurant.
Did I mention it is for a good cause? All proceeds go to the Food Bank of Central & Eastern North Carolina. The calendar is just $19.99 so make sure to get a calendar and help our community.
