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Barley Black Bean Burritos

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Ingredients
  

  • 1 cup Uncooked Barley
  • 1 cup Frozen Cup
  • ? cup Water
  • 1 tbsp Fresh Lime Juice
  • 2 teaspoon Mexican Seasoning
  • 2 teaspoon Minced Garlic
  • 1 can Black Beans Rinsed and Drained
  • 1 can Chicken or Veggie Broth
  • 1 can Diced Tomatoes with Green Chili Undrained
  • 12 Tortillas

Instructions
 

  • Place first 9 ingredients into the slow cooker and stir. Cover and cook on low for 6.5 hours.
  • After it is cooked spoon mixture into tortilla. Add your favorite toppings. Suggestions could include salsa, gaucamole, or salsa.