This is an easy week night dinner. Everything is in one pan which makes for easy clean up.

Spinach Hash

This makes an easy week night dinner.

Ingredients

  • 1.5lb Red new potatoes (Cubed)
  • 1 tablespoon Olive oil
  • 8oz Turkey kielbasa (Diced)
  • 1 teaspoon Paprika
  • 1 teaspoon Italian Seasoning
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Salt
  • 2 1/2oz Baby Spinach
  • 2 tablespoons Water
  • 3/4 cups Shredded Cheddar Cheese

Directions

Step 1
Place potatoes in a saucepan fitted with a steamer basket and cook, covered, over simmering water until tender, 9 minutes.
Step 2
Heat oil in a large nonstick skillet over medium heat. Add kielbasa and cook. Add potatoes and saute, stirring occasionally, until browned and tender, 5 to 7 minutes.
Step 3
Sprinkle paprika, Italian seasoning or herb blend, garlic powder, salt and pepper to taste over potato-and-kielbasa mixture; stir to coat. Stir in spinach. Drizzle water into skillet, sprinkle cheddar over mixture, cover and cook until cheese is melted, about 2 minutes.
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